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Month: June 2015

Tostadas de Tinga de Pollo (Chicken Tinga Tostadas)

The first time I tried this dish it wasn’t in Mexico, it was here in London at a friend’s house, there I was queuing again and again to get some more tinga tacos and since then I love the dish. Continue reading “Tostadas de Tinga de Pollo (Chicken Tinga Tostadas)” →

June 30, 2015September 28, 2018

Karla ZazuetaLeave a comment

Pastel de Dátil y Nuez (Date and Walnut Loaf)

 

One of the things that I remember from one trip my family and I did when I was a child to Baja California Sur is the tall Palm trees in the Oasis in Mulege, where lots of dates hang down from each palm tree. But funnily enough Mexicali, a city in Baja California is the main producer of dates in Mexico. Continue reading “Pastel de Dátil y Nuez (Date and Walnut Loaf)” →

June 28, 2015June 4, 2016

Karla ZazuetaLeave a comment

1
Hola,
I'm Karla, a girl from Baja California.
Welcome to my food blog. Come in and take a look at all the nice recipes that I write, and follow me on my Mexican food memories journey!

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