I’m sure we all have a dish that makes us feel at home and brings us many cosy memories and makes us feel nostalgic when you are miles away. Well, for me, Sopes Estilo Sinaloa is that dish. Every time I smell those delicious Sopes […]
Month: September 2015
The weather in London still a bit dull, so, again, I fancied something yummy and easy to make as Emilio, my son, hasn’t started school yet.
I think just a few recipes in Mexico could describe the richness in traditions, flavours and ingenious of our Mexican gastronomy and Chiles en Nogada is one of those dishes; full of history, tradition, flavour and beauty making them one of the most popular Mexican […]
In my family we have some dishes that we call emergency dishes, dishes that my parents used to cook when they didn’t have time or money and this is the case of this soup as the ingredients are very basic and cheap, but the result […]
The Molcajete is one of the most iconic Mexican kitchen utensils of all times. It has been used for thousands of years since the Aztecs and Mayans. It is the Mexican version of pestle and mortar. It is used mainly to make salsas, but people […]
The first time I tried Salpicon was at my sister’s house, that day we had a feast, we sat around the table with a big bowl of juice, tender and delicious shredded brisket mix with lots of veggies, topped with queso fresco, slices of avocado […]