Lets Cook Mexican
This weekend is going to be a special day in Mexico, on February 2nd we celebrate “El Día de la Candelaría), it is a tradition to make tamales, so my mum and I are getting ready to make a tamaliza!! Continue reading “Guisado de Carne Deshebrada (Shredded Meat Stew)”
Welcome to 2019! This is my first recipe of this new year, I have been quite busy enjoying some time with my mum, she is visiting us here in London, so I haven’t had much time for posting recipes, but hopefully I will get some free time in the evenings and I will start writing more, just hang in there!