Deckman’s in El Mogor & its Scallops Salad with Tomato Heirloom 

My favourite dish Scallops with Heirloom tomatoes & grilled avocado

 This week I am writing about our amazing time in Baja California. As you all know by now, I was born in Ensenada and came to London 15 years ago, so we go there every summer and every summer we have lots of adventures. Continue reading “Deckman’s in El Mogor & its Scallops Salad with Tomato Heirloom “

Osho Restaurant & Chiles Toreados (Toreados Serrano Peppers)

Hola amigos! Apologies for not posting anything recently but we are in Ensenada at the moment having a wonderful time with my family in Mexico.

Today I want to share with you the lovely experience we had in “Osho” restaurant and this quick recipe of Chiles Toreados (tossed peppers) I had in there with my delicious chilaquiles.  Continue reading “Osho Restaurant & Chiles Toreados (Toreados Serrano Peppers)”