Baja Feast – Mexican cooking class
£130.00
Available: September 4, 19 | October 2, 24
Discover the fresh coastal flavours of Baja California in this hands-on cooking class led by Karla, originally from Ensenada—the birthplace of the famous fish taco. Learn how to prepare Baja fish tacos, prawn ceviche, handmade corn tortillas, and traditional salsas while exploring the vibrant food culture of Mexico’s Pacific coast. A bright, fresh Mexican feast cooked from scratch and enjoyed together at the end of the class.
Description
Baja Feast – Authentic Mexican Cooking Class in North London
Baja California is known for its fresh, vibrant coastal cuisine and is the birthplace of the world-famous fish taco. In this hands-on cooking class, Karla—originally from Ensenada—will guide you through the flavours and traditions of Baja cooking, sharing authentic techniques and stories from her hometown.
You will learn how to prepare a complete Baja-inspired feast from scratch, focusing on fresh seafood, handmade tortillas, and bold, zesty flavours. This is a relaxed, immersive experience where you cook together, learn traditional methods, and enjoy the food you’ve made.
At the end of the class, you will sit down to enjoy a full coastal Mexican meal.
Class Details
- Price: £130
- Time: 13:00 – 16:00
- Location: 100 Ossulton Way, N2 0LD
- Level: Beginner friendly
Class Menu
- Baja fish tacos
- Prawn ceviche
- Corn tostadas
- Corn tortillas
- Salsa tatemada
What You Will Learn
- The traditions and flavours of Baja California cuisine
- How to prepare authentic Baja fish tacos
- How to make fresh prawn ceviche using traditional methods
- How to prepare corn dough and handmade tortillas
- How to make authentic Mexican salsas, from smoky to spicy
- The cultural significance of Ensenada’s street food
What You Will Get
- A welcome margarita and guacamole on arrival
- Recipes sent by email
- Use of apron, ingredients, and all kitchen equipment
- Hands-on instruction throughout the class
- A shared meal at the end of the experience
What You Will Bring
- Closed-toe shoes
- Hair tied back
- Takeaway containers and a reusable bag for leftovers
- Any alcoholic drinks you would like to enjoy
- An empty stomach (a full feast is included)
Additional Information
- Vegetarian options available
- Please inform us of any dietary requirements or allergies when booking
- This is a fully hands-on class
- Downloadable recipes are included
- Cancellations and terms and conditions apply
Suitable For
Perfect for beginners and food lovers who want to explore the fresh, coastal flavours of Mexico. No previous experience is required.
Steve Peacock –
A brilliant afternoon with Karla learning about the foods of her culture. A very personable lesson and very interactive – perfect sized class and everything we needed was to hand. What I liked the most was coming away with an understanding of how to judge the right consistency and methods for what we were making rather than just being told how to measure ingredients and put them in a bowl. The dinner at the end was great and makes me want to return to Mexico as soon as possible. Thank you!