Description
Tamales Making – Authentic Mexican Cooking Class in North London
Price: £130
Duration: 3 hours + 30 minutes to eat
Location: 100 Ossulton Way, N2 0LD
Learn to Make Traditional Mexican Tamales
In Mexico, tamales are the ultimate celebration food. My family would make dozens every Christmas! Tamales are parcels of corn dough filled with a savoury stew, wrapped in banana or corn husk leaves, then steamed to perfection. Join Karla for a hands-on Mexican cooking class in North London and learn to make authentic tamales from scratch, along with side dishes and tips for serving.
What You’ll Cook
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Corn dough for tamales – light, fluffy, and perfect for wrapping
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Corn husk chicken tamales – traditional and flavourful
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Banana leaf mushroom tamales – rich, vegetarian-friendly
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Refried Beans – traditional refried beans
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Mexican Pasta Salad – to complement the tamales
What You’ll Learn
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How to make the perfect dough for tamales
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How to wrap tamales in corn husks or banana leaves
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How to cook delicious fillings for meat and vegetarian tamales
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How to prepare side dishes to serve with tamales
What’s Included
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Welcome Mexican drink, guacamole and totopos to snack
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All ingredients and kitchen equipment provided
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Apron to use in class
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Hands-on instruction with a chef from Mexico
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Recipes emailed to your inbox
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Time to sit down and enjoy the food you’ve cooked
Class Notes
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Vegetarian options available
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Hands-on class experience
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Please advise of any dietary requirements or allergies when booking
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Cancellations & Terms and conditions apply
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Tamales take approximately 1 hour to cook
Knowledge Required
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Beginner-friendly; perfect for foodies of all levels
What to Bring
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Closed-toe shoes and tie your hair back
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A pen and notebook if you’d like to take notes
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Takeaway containers and a reusable bag for leftovers
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Any alcoholic drinks you’d like to enjoy
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Come hungry—we’re having a Mexican feast!
Suitable For
This class is perfect for:
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Team-building activities
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Christmas parties, birthdays, or hen dos
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Unique gifts for her, mum, anniversaries, or birthdays




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