Yes! You are reading right! This is a Chinese recipe in my Mexican blog, but if you are from Baja California or have been there, you will understand why I am posting this recipe. Continue reading “Chop Suey de Pollo (Chicken Chop Suey)”
Yes! You are reading right! This is a Chinese recipe in my Mexican blog, but if you are from Baja California or have been there, you will understand why I am posting this recipe. Continue reading “Chop Suey de Pollo (Chicken Chop Suey)” →
Mexico is a country full of lovely food traditions; recipes that have been in families for a long time and today’s recipe is that type of dish that when you are cooking it, you can’t help wondering how it began, who created it and how come it tastes so good. Continue reading “Pípian Verde (Green Pipian)” →
Have you heard of Cochinita Pibil? It is a dish from Yucatán, Mexico made with pork, achiote a mix of annatto seeds, spices, bitter orange and other ingredients, it is a delicious recipe that you have to try to make because you will wow your family, it is call cochinita because it is make with pork, but you can use achiote to cook other lovely recipes, like this recipe made with chicken. Continue reading “Pollo Pibil (Chicken Pibil)” →
Welcome to 2019! This is my first recipe of this new year, I have been quite busy enjoying some time with my mum, she is visiting us here in London, so I haven’t had much time for posting recipes, but hopefully I will get some free time in the evenings and I will start writing more, just hang in there!
London gets on a stand by when we get some centimetres of snow, the public transport just collapse, businesses don’t open and schools closes. It is incredible, but I think that this lovely city it is just not fit for extreme weather. Continue reading “Caldo de Pollo (Mexican Chicken Soup)” →
Hola lovely people! Yes, I know, What a lovely surprise this is! I haven’t post anything for a while, but I have been doing so many things, that I hardly had time to write. Anyway, I hope you are all ok and you are starting to enjoy the lovely weather, because the summer is now officially just around the corner!
Today’s recipe is inspired in my friend Nadim’s chicken thighs recipe, he is a very good cook and has two lovely recipes for chicken that are always a hit when we have a bbq, but I would say that my recipe is the Mexican version of his as I marinated the chicken thighs in Ancho chilli and other mexican spices. Continue reading “Pollo Marinado en Chile Ancho (Chicken Marinated in Ancho Chilli)” →
¡Hola! I have been away from posting recipes for a while, but today is a special day in Mexico, it is Día de la Candelaría, which is a catholic celebration and if you read my post about King’s Day when we do in Mexico Rosca de Reyes (King’s ring cake), you will know that today my daughter had the duty to make tamales as she was the one to find the little doll in the cake, so I though it would be a good idea to get her involved in cooking tamales and to teach her about our lovely traditions about mexican food. Continue reading “Tamales de Pollo en Salsa Verde (Chicken in Green Salsa Tamales)” →
Today El inglés, aka the hubby, is at home, so I am cooking a nice cosy lunch for him, this is my mum’s easy and quick recipe for chicken and potatoe soup. Continue reading “Sopa de Pollo con Papas (Chicken with Potatoes Soup) “ →